Tag: Europe
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Immunity Strengthening Soup
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With the current weather, post heatwave and now cold and damp this immunity strenghtening soup is full of nutrition that shall ban those outside chills. This can be vegan if you use a vegan cream.
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Homemade Fresh Ravioli (Pasta Gialla)
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Ravioli, singular: raviolo, are a type of pasta comprising a filling enveloped in thin pasta dough. Ravioli are commonly square, though other forms are also used, including circular and semi-circular (mezzelune). The word ‘ravioli’ means “little turnips” in Italian dialect, from the Italian rava meaning turnips, from the Latin rapa.…
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Grilled Sea Bass With Walnut Gremolata
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Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint. However, changes can be made and you can switch items in and out. Gremolata is a very basic condiment and can be altered to make it go…
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Gözleme
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Gözleme is a savoury Turkish stuffed turnover. The dough is usually unleavened, and made with flour, salt and water, but gözleme can be made from yeast dough as well. Fillings for gözleme are numerous and vary by region and personal preference, and include a variety of meats (minced beef, chopped…
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Game Marinade and Spicy Red Cabbage
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Bay is an evergreen shrub from the Mediterranean, it was woven into the crown of laurel leaves worn by victorious warriors and emperors, orators and poets in ancient Greece and Rome; the name alone, though not the custom, is perpetuated in the English poet laureate. The bay tree is commonly…